How to roast sunflower seeds?

The sunflower seed is the fruit of the sunflower (Helianthus annuus). The term "sunflower seed" is actually not a misnomer when applied to the seed in its pericarp, and is usually classified as a seed. Botanically speaking, it is a cypsela. When dehulled, the edible remainder is called the sunflower kernel or heart.

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